Forage Kitchen - Whitefish Bay

Excellent healthy food and options to have it your way. Lots of good pairing bowls and salads. Green juice is available as well. Parking is street parking. Line moves fast and good indoors seating very clean throughout.

Empty moment I went in, but food was fresh and tasty. The Thai basil sauce is in the top tier. The black rice was a great visual/taste sense.

Really good food. Live music too!. Not the greatest beverage choices. They have locally sourced produce...how about some Jollygood Soda, or Sun Drop or other local beverages. Great food. I had the Korean BBQ meatballs - it was awesome

Basically Sweetgreen in the form of a small business within the Midwest. Food: a lot of healthy and affordable options. The Thai bowl was a bit sweet for my tastes but the power bowl was just right. Added grilled chicken for $2.50. Generous serving of avocado. The black rice is a nice touch here also. Service: quick and helpful. Atmosphere: minimalistic and clean. It’s nice seeing a business stick to basics and not waste a bunch of money on crazy marketing gimmicks.

We can't say enough great things about Forage Kitchen! Scott was very kind and made some awesome recommendations, and everything was delicious. I ordered the Cultured Cobb and added chickpeas and pickled onions, my husband ordered the Power Bowl but did half lettuce half rice plus chicken, and then we shared a bowl of the chili. The food portions were generous and we loved everything we tried! Food was fresh, place was very clean and tidy, service was fantastic and prices were fair! It was hard to pick a favorite, but we LOVED the chili. We will definitely be coming back as regular customers.

Reasonable prices, good healthy food and plenty of street parking around. Service is a little slow as they are a pretty new place and still training staff. Their menu is basically Chipotle mixed with Sweetgreens but way better overall. The Japanese BBQ plate was delicious and even came with a free slice of sourdough. Worth the wait.

First time at a Forage Kitchen. Stopped in to get a salad. Love the idea of having a fresh salad bar where I can custom make the perfect salad combination. This location is on a nice corner. The interior has plenty of natural light from the large windows. There are cafe tables outside, under umbrellas. I arrived a little bit before noon, and was able to order right away. The staff person efficient, polite, but not especially friendly. I ordered the Local Roots salad, which is exactly that, root vegetables. I also ordered a can Tepache beverage. Didn't take very long to have it made up. It was a good portion. They offered a piece of sourdough bread too. Took it outside and enjoyed it under an umbrella on the outside patio. The salad was good, but not great. Couple of things that would have made it better (IMHO). The beets were a bit over cooked, and the roasted brussel sprouts were a bit undercooked. The addition of roasted fennel is excellent. The bread was a bit tasteless. A baguette would be a much better option. I'd come back and give it another try.